Hongs Kitchen (Massey)

Great food, great friendly service, highly recommend. Had the crispy pork and the spicy sizzling chicken. The crispy pork was juicy and crispy, perfect. The spicy sizzling chicken was well balanced, tender and tasty. We met Hong (his kitchen), he will tailor the food to your spiciness. You also get a free/complementary pot of green tea. Try Hong’s Kitchen, you will not be disappointed.

B R

Great food and exceptional service. The crispy pork was tender and crispy. The sizzling spicy chicken was really delicious, it could have been spicier and also too much onion in it. The taste was delicious though. This restaurant in on the expensive side but the portions were really generous. We would definitely go back again to try the rest of the menu. The service was really really good 👌

E R

Friends brought us here while we were staying with them nearby, and wow it was great! The Peking Duck is so good, and such a big serve for the price!! And we got some of the crispy pork belly as well, only a "small" serve and it was till really big...between 4 of us we couldn't eat it all and took some home! Such a reasonable price for the size of the serves, I would come here again happily!

Genevieve Martin

Lunch menu starts from $22 per dish. A little pricey but understandable as they serve complimentary Chinese tea and soup and the portions were huge! One dish can actually feed two people but we wanted to try both the roast duck and roast pork. Roast duck was delicious and duck oil coated the rice, making every bite a delight. Roast pork was tender yet had a wonderful crunchy skin. Admittedly, towards the end, it got a bit cloying as it was quite rich but the Chinese tea helped in refreshing our palates. Unexpectedly the restaurant is bigger on the inside and looks like any typical Chinese restaurant. Service was fast (don't blink) - received our food within 15 minutes. Staff were pretty welcoming upon our entry into the restaurant and assisted promptly when we needed anything but otherwise left us to our meal, which we appreciated. They also sell various ingredients at the cashier - chilli oil, peanuts, salted fish, duck wings, duck feet etc. May need a translation tool though. A whole roast duck for takeaway is $50 and they very kindly entertained my request to have the bones separated. Would happily recommend and return.

Lena Leong

Lunch special around $22 and the portion was huge. My fav was the fish fillet and tofu on rice. The complimentary soup was tasty too.

Lilian Monaghan